Butterscotch Chocolate Microwave Fudge
CATEGORIES
INGREDIENTS
  • 1 (12 oz) package Butterscotch chips
  • 1 (6 ox) package chocolate chips
DIRECTIONS
  1. Mix together and cook in microwave at 50%, uncovered, 2 to 4 minutes. Add 1/2 cup dry roasted peanuts, unsalted and 1 cup crushed ripple potato chips. Drop from teaspoon onto wax paper.
  2. This recipe for Butterscotch Chocolate Microwave Fudge serves/makes 6
  3. Ready in: less than 30 minutes
RECIPE BACKSTORY
Easy & oh so good. We make these every "movie night."