• Cooking Time: 30
• 4 cups Old Fashioned Rolled Oats
• 2 cups sweetened, shredded coconut
• 2 cups sliced almonds
• 1 1/2 cups dried cherries, chopped
• 1/2 cup vegetable oil
• 1/3 cup honey
• 2 tsp ground cinnamon

1. Preheat oven to 350 degrees
2. Toss oats, coconut, almonds and cherries together in a large bowl.
3. Pour the oil and honey over the oat mixture.
4. Add the cinnamon and stir with a wooden spoon until all the oats and nuts are covered with liquids.
5. Pour onto a sheet pan.
6. Bake stirring occasionally with a spatula, until the mixture turns a nice even golden brown, about 25 to 30 minutes.
7. Remove from oven and allow to cool stirring occasionally.
8. Store in air tight container.

Sometimes I have a craving for something crunchy that is healthy too! This is an easy recipe and tastes great sprinkled over yogurt.