• Cooking Time: 30-45
• Servings: 12
• Preparation Time: 30
• 1 - 15oz. can Chili Beans
• 1 - 15oz. can Black Beans
• 1 - 15oz. can Pork & Beans
• 1 - 15oz. can BBQ Beans
• 1 - 15oz. can Pinto Beans
• 1 - 15oz. can Baked Beans
• 2 - 15oz. cans of Stewed Tomatoes
• 1 Large Sweet Onion
• 1/4 cup Ketchup
• 1 tsp. Chili powder
• 1/3 cup Brown Sugar
• 2lbs. Ground Beef
• 1lb. Bacon
• 1 Large 6 Quart Crockpot or Stockpot

1. Brown the ground beef, drain and crumble.
2. Cook the bacon till preferred, slice into 1 inch pieces.
3. Slice the onion into 1/2 to 1 inch pieces and saute.
4. Combine the beans, tomatoes, ketchup, brown sugar, chili powder.
5. Add in the bacon, onions and ground beef and mix well.
6. Cook on med/med high until heated or on low in the crockpot until heated throughout. Serve with your favorite cornbread.

This recipe came from a fellow technician that I worked with back in the early 1980's. We would fix up big batches to feast on for work get togethers, Super Bowl parties, etc. Now it's one that I break out on special occasions, it holds great memories. Submitted by: "Kurt Kuntz"