• Cooking Time: 35
• Servings: 48
• Preparation Time: 90
• 2 1/2 cup all purpose flour
• 1 cup butter, softened
• 1 cup sour cream
• seasoned salt
• black pepper
• cayenne pepper
• 3 cups shredded cheddar cheese
• paprika

1. Combine flour, butter, and sour cream in mixing bowl.
2. Mix well.
3. Divide into four equal portions
4. Wrap with plastic wrap.
5. Chill for 1 hour.
6. Roll out each piece of dough on well floured surface into a 12 x 6 rectangle.
7. Sprinkle each lightly with seasoned salt, peppers and 3/4 cup cheese.
8. Starting with the 12 inch side, roll up jelly roll style.
9. Seal edges and ends.
10. Place seam side down on greased cookie sheet.
11. Using a sharp knife, cut rolls halfway through at 1inch intervals.
12. Sprinkle with paprika.
13. Bake at 350 degrees for 30-35 minutes until golden brown.
14. Can be served warm or cold.

This was given to me from my Mom. Great to serve anytime.