• 1 can cream of chicken
• 1 1/3 cups of water
• ¾ cup uncooked rice
• ½ tsp onion powder
• ¼ tsp black pepper
• 2 cups frozen mixed veggies
• 4 skinless boneless chicken breasts
• ½ cup shredded cheddar cheese

1. Stir all except chicken and cheese in casserole dish.
2. Add chicken and bake 375 for 50 mins.
3. Add cheese as topping.
4. Let stand, and stir rice just before serving.

I think this came from either the Campbells Soup cookbook, or right off the can.