Cheesy Pepperoni Pulls
CATEGORIES
INGREDIENTS
  • Cooking Time: 30
  • Servings: 6
  • Preparation Time: 10
  • 4 oz. Pepperoni slices
  • 1 green pepper, chopped
  • 1 large onion, chopped
  • 1 cup grape or cherry tomatoes
  • 1/4 cup Zesty Italian Dressing
  • 1 cup Shredded Mozzarella Cheese
  • 1 pkg. (13.4 oz.) refrigerated pizza dough
DIRECTIONS
  1. PREHEAT oven to 400ºF. Combine pepperoni, peppers, onions, tomatoes and dressing in 13x9-inch baking dish sprayed with cooking spray. Sprinkle with cheese.
  2. UNROLL pizza dough; cut into 2-inch pieces with sharp knife or kitchen shears. Place evenly over cheese.
  3. BAKE 30 min.; cool 10 min. Invert onto platter; carefully remove dish.