Chili Mac
CATEGORIES
INGREDIENTS
- 1 pound hamburger
- 1 med. Onion
- garlic salt to taste
- 1 can tomatoes, cut up (14 1/4 oz.)
- 2 cans water
- 1 can (8 oz.) tomato sauce
- 1 T. Chili Powder
- 8 oz. Uncooked elbow macaroni
- 1 can (15 1/4 oz.) kidney beans
DIRECTIONS
- Brown meat, onion, garlic and salt in 3 quart saucepan. Add tomato’s,
- water, tomato sauce and seasonings. Bring to a boil, reduce heat, cover and
- simmer 10 minutes. Stir in uncooked macaroni and kidney beans. Bring to a
- boil, reduce heat to med. Simmer 9-10 min.