Chili Rub
leo
INGREDIENTS
  • 1 tablespoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground coriander
  • 1/4 to 1/2 teaspoon ground black pepper
  • 1/4 to 1/2 teaspoon ground red pepper
DIRECTIONS
  1. Stir together the paprika, cumin, chili powder, salt, coriander, black pepper, and red pepper in a small bowl.
  2. To use, sprinkle mixture evenly over meat; rub in with your fingers. Store in a tightly covered container. Makes about 6 teaspoons (enough for 3 pounds of beef, pork, or chicken).