• box marble cake mix
• 3 eggs
• 3 tbl sour cream
• 3 tbl soynut butter or peanut butter
• 2 tbl ricotta cheese
• 1/2 bag chocolate caramel swirls chips
• oil

1. Preheat the oven to 325F. Butter 1 bunt cake pan.
2. In a large bowl, whisk together the cake mix, eggs, sour cream, oil
3. In a separate bowl, stir together 1 cup of cake mixture with marble mix, soynut butter, ricotta cheese.
4. add chocolate chips to plain batter and fill half of bunt pan
5. add half of chocolate mixture
6. put in remaining plain batter
7. top with remaining chocolate batter
8. bake for 40 mins.

i just thought it would be fun to jazz up marble cake.