Chocolate Chip Cookies
CATEGORIES
INGREDIENTS
  • Cooking Time: 10 minutes
  • Preparation Time: 20 minutes
  • 1 cup butter (softened)
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 2 teaspoons hot water
  • 1/2 teaspoon salt
  • 3 cups all-purpose flour
  • 2 cups semi-sweet chocolate chips
DIRECTIONS
  1. Preheat oven to 350 degrees F
  2. With a mixer, cream together the butter, and sugar until smooth
  3. Beat in the eggs one at a time, then stir in the vanilla
  4. Dissolve the baking soda into the hot water, then add to the batter with the salt
  5. Stir in flour and chocolate chips
  6. Drop by large spoonfuls onto an ungreased cookie sheet
  7. Bake for about 10 minutes or until edges are slightly browned
RECIPE BACKSTORY
I chose this recipe because it was in my folder. I also chose this because it was easy