Chocolate Fudge Pie
CATEGORIES
Pie 
INGREDIENTS
  • Cooking Time: 35 minutes
  • Preparation Time: 10 minutes
  • 1 1/2 cups sugar
  • 3 tablespoons cocoa
  • 1 stick butter, melted
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 (8-inch) unbaked pie shell
DIRECTIONS
  1. Combine sugar and cocoa, add butter, eggs, and vanilla.
  2. Mix well and pour into pie shell.
  3. Bake at 350 degrees for 35 minutes.
  4. Let cool for 10 minutes.
  5. Serve warm with ice cream or whipped cream.
RECIPE BACKSTORY
This recipe comes from The Whistle Stop Cookbook.