Chunky Seafood Sauce
CATEGORIES
Dip 
INGREDIENTS
  • Servings: 10-12
  • Preparation Time: 10 min+CHILLING
  • 1/2 cup ketchup
  • 3/4 cup finely chopped celery
  • 1/2 cup finely chopped green pepper
  • 3 tablespoons finely chopped onion
  • 2 tablespoons lemon juice
  • 1/2 teaspoon prepared mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon Worcestershire sauce
DIRECTIONS
  1. In a bowl, combine all ingredients. Cover and refrigerate for at least 1 hour before serving. Yield: about 1-1/3 cups