Cinnamon Cut-Out Cookies
CATEGORIES
INGREDIENTS
  • 2 c. butter
  • 1 1/3 c. sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 5 c. flour
  • 1 tsp. salt
  • 3 tbsp. cinnamon
  • Pinch of baking soda
DIRECTIONS
  1. Cream together the butter and sugar.
  2. Add in the eggs and vanilla. Mix to combine.
  3. Combine the flour, salt, cinnamon, and baking soda. Stir to combine.
  4. Add in little by little to the butter mixture.
  5. Divide dough and wrap in plastic wrap or parchment paper and tinfoil and chill for 3-4 hours.
  6. Preheat oven to 350.
  7. Roll out dough to approx. 1/4 in. thick and cut out desired shapes.
  8. Place on a baking sheet. Repeat until all the dough is gone.
  9. Bake for 10-12 min. (depending on thickness) or until edges are slightly browned.
  10. Remove and place on a paper towel.
  11. Once cool, decorate with your favorite icing! Or eat plain!