Coffee-Vodka recipe
  • 2 cups water
  • 2 cups sugar
  • 1/2 cup instant coffee
  • 1/2 chopped vanilla bean
  • 1 1/2 cups vodka
  • caramel food coloring
  1. Boil water and sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring.
  2. Add a chopped vanilla bean to the vodka, then combine the cooled sugar syrup and coffee solution with the vodka.
  3. Cover tightly and shake vigorously each day for 3 weeks.
  4. Strain and filter.
  5. *Its also best to let the sugar mixture cool completely so the vodka won't evaporate when its added.