• Cooking Time: 7 minutes bake time for cookie crust.
• Servings: 1 pie crust
• Preparation Time: 5 minutes
• 1 1/2 c. cookie crumbs (any cookies are fine except those containing fruit)
• 1/4 c. sugar
• 6 T. butter,melted

1. In a bowl, mix together cookie crumbs, sugar, and butter. Pour into pie pan and pat across bottom and up sides. Bake in an oven preheated to 375 F for 7 minutes. Cool before filling.

For cream pies, French silk pie, and Chess pie, our family prefers a cookie crust. This is really good.