• 2 cans white shoepeg corn
• 2 Roma tomatoes, chopped
• 1 green onion, chopped
• 1/2 stalk celery, chopped
• 2 tblsp chopped bell pepper
• 2-3 tblsp mayonnaise
• Black pepper to taste

1. Chop, mix, chill, eat.

My neighbor, Miss Jenny, made this for us last year, and it has been a family favorite ever since. Great with cook-out foods!