Cream Cheese Frosting
CATEGORIES
INGREDIENTS
  • 3 ounces cream cheese -- softened
  • 1/3 cup butter -- softened
  • 2 cups powdered sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract
DIRECTIONS
  1. In bowl, combine cream cheese and butter and beat well with electric mixer.
  2. Add powdered sugar, milk and vanilla. Beat until smooth.
RECIPE BACKSTORY
Source: "Milwaukee Journal Sentinel"