• Cooking Time: 10 minutes per batch
• Servings: 3 dozen
• Preparation Time: 1 hour 20 minutes
• WAFER Cookie Dough
• 1 cup Butter or margarine, softened
• 1/2 cup Whipping cream
• 2 cups Flour
• FILLING
• 1/4 cup Butter
• 3/4 cup Confectioner's sugar
• 1 Egg yolk
• 1 teaspoon Vanilla
• Red or green food coloring (thats for the holiday, use whatever you want)

1. Combine wafer ingredients and chill 1 hour.
2. Roll out on floured surface to 1/2" thickness.
3. Cut in small rounds.
4. Transfer to waxed paper covered with 1 cup sugar.
5. Thoroughly coat both sides and place on cookie sheet.
7. Prick with fork and bake at 350 deagrees for 7-10 minutes.
8. Cool. (Careful they are crumbly now)
9. Combine filling ingredients.
10. Spread filling on wafers and sandwich two wafers together.

My mom has been making these for Christmas since I was.... I don't know... maybe even before I was!!! Haven't gone a holiday without... I crave them throughout the year though... so this is a heavily used cookie recipe in this family. (Shhh... don't tell my mom!)