Creamy Creamed Corn
INGREDIENTS
- 32oz. frozen corn
- 8oz. cream cheese, cubed
- 1/3c. butter/margarine, cubed
- 1/2tsp. garlic powder
- 1/2tsp. salt
- 1/4tsp. pepper
DIRECTIONS
- 32oz. frozen corn
- 8oz. cream cheese, cubed
- 1/3c. butter/margarine, cubed
- 1/2tsp. garlic powder
- 1/2tsp. salt
- 1/4tsp. pepper
- In slow cooker, combine all ingredients. Cover and cook on low 4 hours or until heated through and cheese is melted. Stir well before serving. 6 servings