CATEGORIES
INGREDIENTS
- 8 skinless, boneless chicken breasts
- 1 pkg. dry onion soup mix
- 1 (8 oz.) jar apricot preserves
- 1 (8 oz.) bottle Thousand Island dressing
DIRECTIONS
- Puree preserves and add to crockpot. Put the rest of ingredients in crock pot. Cook on low setting for 6 hours. Serve on white rice .
