Crockpot Mulled Cider
  • 1/2 C. brown sugar
  • 2 qt. cider vinegar
  • 1 tsp. allspice, whole
  • 1 1/2 tsp. cloves, whole
  • 2 sticks cinnamon
  • Orange Slices
  1. Put all ingredients in crockpot.
  2. If desired, tie whole spices in cheesecloth or put in tea strainer.
  3. If spices are added loose, strain before serving.
  4. Cover; cook on low 2-8 hours. Serve from the crockpot with a ladle, or if using a coffee pot, right out of the spout in place of coffee.