• 2/3 c. ranch dressing
• 2 c. coarsely crushed corn flakes
• 1 tbsp. Italian seasoning
• 1 tsp. garlic powder
• 4 boneless, skinless chicken breast halves

1. Pour dressing into a shallow bowl.
2. In another shallow bowl, combine corn flakes, Italian seasoning, & garlic powder.
3. Dip chicken in dressing & then coat with crumb mixture.
4. Place in a greased shallow baking pan.
5. Bake at 400 degrees for 30-35 minutes, or until juices run clear.

Found this recipe in a Simple & Delicious magazine.