Crunchy Cake Topping
CATEGORIES
INGREDIENTS
- ½ stick (¼ cup) margarine, cut into pieces
- ¾ cup brown sugar
- ⅓ cup condensed milk
- ½ cup chopped pecans
- 1 cup shredded coconut
DIRECTIONS
- 1. Combine all ingredients, spread on top of a baked cake, and then broil just until the topping starts to bubble (watch closely