INGREDIENTS
- 3 cups butterscotch chips (or chocolate chips)
- 1 1/4 cups chow mein noodles
- 1 cup peanuts
DIRECTIONS
- Melt chips on low heat, stirring constantly until melted.
- Remove from heat.
- Stir in noodles and peanuts until well coated.
- Drop by spoonfuls on waxed paper and let cool.
