Dan's One Banana Bread Update Original
INGREDIENTS
  • Cooking Time: 55 minutes
  • Servings: 12 pieces
  • Preparation Time: 15 minutes
  • 1 Large Very Ripe Banana (or two small ones)
  • 1 Egg with enough milk to make One Cup liquid
  • 1 Stick butter/margarine (softened) ( 1 stick = 1/2 cup )
  • 1 tsp Vanilla
  • 1-1/2 Cup Flour
  • 1 Cup Sugar
  • 1 tsp Baking Soda
  • Nuts (optional)
  • Chocolate Chips (optional)
DIRECTIONS
  1. Put all ingredients in a large bowl together (don’t need to sift or mix anything beforehand)
  2. Use mixer on slow to medium to mix until lumps are pretty well gone (not too long or bread will be too firm)
  3. Pam-Spray® bread pans (do not flour)
  4. Fill pan 2/3 full
  5. Bake 55 Minutes @ 350 Degree until Golden Brown
  6. Toothpick test for doneness
RECIPE BACKSTORY
This recipe is so easy and so flavorful. It also can be made with gluten free flour and turns out well. We always add nuts and chocolate chips to make it that much more delicious.