INGREDIENTS
- TRIFLE BOWL OR ANY CLEAR BOWL
- 1 BOX BROWNIE MIX
- 12 OZ. COOL WHIP (WHIPPED CREAM)
- 8 CRUSHED HEATH BARS (CHOCOLATE COVERED TOFFEE)
- 2 BOXES CHOCOLATE PUDDING/MOUSSE
DIRECTIONS
- PREPARE BROWNIES & INSTANT PUDDING/MOUSSE ACCORDING TO DIRECTIONS.
- CRUMBLE HALF OF THE BROWNIES INTO THE BOTTOM OF THE TRIFLE BOWL, LAYER ON CHOCOLATE PUDDING, LAYER ON COOL WHIP, AND SPRINKLE ON CRUSHED CHOCOLATE TOFFEE BITS.
- REPEAT LAYERS AND REFRIGERATE UNTIL READY TO SERVE.
