• 3 eggs
• 2 cups sugar
• 1 cup oil
• 1 tablespoon of vanilla
• 2-2 1/2 cups of Zuchini
• 3 cups of flour
• 1 teaspoon of salt
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon cinnamon
• Walnuts
• Raisins

1. Beat eggs and sugar and add in the rest and add Zuchini last to a very thick batter. Bake in the oven at 325 F for 1 hour or until done. Test with a toothpick. ENJOY!!

This recipe was given to me many years ago by a dear friend and I use this recipe every year to make bread with the zuchini out of my garden! Everyone loves this!