• Cooking Time: 40
• Servings: 6
• Place in buttered 10 X 6 X 2" baking dish*:
• 4 c. sliced apples
• Sprinkle with:
• 1 tsp. cinnamon
• 1/2 tsp. salt
• 1/4 c. water
• Rub together:
• 3/4 c. flour
• 1 c. sugar
• 1/3 c. butter

1. Drop mixture over apples. Bake at 350 for 40 minutes. Serve warm with cream.
2. Approximately 6 servings

This is the only way I will eat apple crisp. Of course it's mom's recipe:O) I've tried so many other recipes and they just don't have it! *I've never been able to find this size pan, so I use a 9 X 13 X 2" pan and one-and-a-half the recipe!