• Cooking Time: 15
• Servings: 12
• Preparation Time: 10
• 6 Boiled eggs
• 3 Tablespoons sweet pickle relish
• 2 Cans potted meat
• 2 Tablespoons finely diced onion
• 2 Tablespoons mustard
• 1/4 Cup mayonnaise
• Salt and pepper
• Paprika

1. Half eggs lengthwise. Empty egg yolks into a mixing bowl and add all other ingredients. Mix well. Spoon into a sandwich bag with a corner cut off. Pipe the meat egg mixture into eggs, mounding high and salt and pepper to taste. Dust with paprika.

This was a surprise, savory and with a toothy bite to it. $$$Cost per Serving: $0.19, Recipe Cost $2.26