Dill Spiral Bites
CATEGORIES
INGREDIENTS
  • Servings: 2
  • 1 package (3 ounces) cream cheese, softened
  • 1 tablespoon minced chives
  • 1 tablespoon snipped fresh dill
  • 2 flour tortillas (8 inches)
  • 6 thin slices tomato
  • 6 large spinach
DIRECTIONS
  1. In a small bowl, beat the cream cheese, chives and dill until blended. Spread about 1 tablespoonful over one side of each tortilla. Layer with tomato and spinach; spread with remaining cream cheese mixture.
  2. Roll up tightly; wrap in plastic wrap. Refrigerate for at least 1 hour. Unwrap and cut each into four