Double Layer Protein Fudge
INGREDIENTS
  • Cooking Time: 15 Min
  • Servings: 20
  • Preparation Time: 2 Hours
  • Chocolate Layer
  • 2x scoops of 1up Nutrition Chocolate Peanut Butter Blast Whey Protein
  • 2x tablespoons of cocoa powder
  • 1x tablespoon baking stevia
  • 2x tablespoons of water
  • 2x tablespoons of any nut butter
  • Vanilla Layer
  • 2x scoops of 1up Nutrition Coconut Ice-Cream Whey Protein
  • 1x tablespoon baking stevia
  • 2x tablespoons of water
  • 2x tablespoons of coconut butter
DIRECTIONS
  1. 1. To make the chocolate layer, add all ingredients to a medium bowl and mix well
  2. 2. Spoon and press into a silicone loaf pan and set aside
  3. 3. To make the vanilla layer, add all ingredients to a medium bowl and mix well
  4. 4. Spoon on top of the chocolate layer and press into the pan
  5. 5. Set in the freezer for a few hours until the fudge is easily removed from the pan
  6. 6. Remove and cut into 20 pieces
  7. 7. Store in a fridge tight container in the freezer
RECIPE BACKSTORY
Healthy Protein Rich Fudge