• 2 eggs
• 1 1/2 tablespoons flour
• 2 tablespoons sugar
• 1/2 teaspoon salt
• 1/2 cup milk
• 2 cans drained whole yellow corn
• 2 cans yellow cream corn
• dash of pepper

1. Mix flour, eggs and sugar. Stir in the milk, corn, salt and pepper. Pour into a 9 x 13 casserole dish that has been buttered or sprayed. Sprinkle butter slices on top. Bake until firm at 350 degrees for 1 hour.

I have been making this for years and my boys love this when they come home I have to make it....