• Cooking Time: 5 minutes
• Servings: varies
• Preparation Time: 15 minutes
• 1 cup flour
• 2 Tablespoon sugar
• 2 Tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 2 Tablespoons vegetable oil
• 1 Teaspoon vanilla

1. 1. In a large bowl, combine flour, sugar, baking powder, and salt.
2. 2. In another bowl, combine milk, oil, and vanilla
3. 3. Add to dry ingredients and stir just just until moistened.
4. 4. Preheat a lightly greased griddle or skillet.
5. 5. Pour batter by 1/4 cupfuls onto griddle and cook/turn until lightly brown

Pancakes that are easy and quick to make