Fabulous Peach Dump Cake
CATEGORIES
INGREDIENTS
  • 1 bag frozen peaches (2 cups sliced peaches)
  • 1 tablespoon cornstarch
  • ½ teaspoon vanilla
  • ¼ cup brown sugar
  • ¼ to ½ teaspoon cinnamon
  • 1 white cake mix (or ½ package of a 2-layer size cake mix)
  • 4 tablespoons melted butter
DIRECTIONS
  1. Lightly grease the crockpot; place peaches in the bottom.
  2. Sprinkle with cornstarch; toss.
  3. Drizzle with vanilla and sprinkle brown sugar over all.
  4. Sprinkle with cinnamon then cake mix.
  5. Drizzle melted butter evenly over cake mix.
  6. Cover and cook on high for 3 to 3½ hours