Fennel Salad
CATEGORIES
INGREDIENTS
  • 1 fennel bulb sliced
  • 1 yellow or orange bell pepper diced
  • small white onion chopped finely
  • 1 large lemon juice
  • dash olive oil
  • salt and pepper
DIRECTIONS
  1. Mix all ingredients.
RECIPE BACKSTORY
Fennel is indigenous to the Mediterranean, but has spread to many other parts of the world especially in dry soils near the seacoast. It's species is a flowering plant in the carrot family. Fennel has a similar taste to anise.