Frozen Paradise Daquiri Fishbowl
CATEGORIES
INGREDIENTS
  • 2 cup frozen strawberries
  • 1/2 cup white rum
  • 1/2 cup vanilla syrup
  • 4 cups frozen pineapple
  • 2 cups ice
  • 2 cups coconut rum (or more white rum or pineapple rum)
  • 1 cup pineapple juice
DIRECTIONS
  1. blend strawberries, rum, and vanilla syrup
  2. pour into fishbowl
  3. blend rest of ingredients
  4. pour into fishbowl
  5. garnish with strawberry and pineapple wedges
RECIPE BACKSTORY
You can use various flavors of rum to choice