• 1 container of slice and bake sugar cookies (~17 oz)
• Sliced fruit (apples, peaches, strawberries, kiwi, etc.)
• Whole fruit (raspberries, blueberries, blackberries, etc.)
• 10 oz cream cheese
• 1/2 t almond extract
• 2 T sugar

1. Slice cookies into 1/8 inch slices.
2. Line sides and bottom of pie dish with cookie dough slices.
3. Bake at 375 F until golden brown, 12 min.
4. Let cool.
5. Mix cream cheese, sugar, and almond extract and spread over baked crust.
6. Layer fruit on top.

My brother's favorite birthday dessert.