Fruity Juice Pops
CATEGORIES
INGREDIENTS
  • 1 3oz pkg. orange, grape or strawberry jello
  • 1 C boiling water
  • 1 6-oz. can frozen orange juice or grape juice or red Hawaiian fruit punch concentrate
  • 3 C water
DIRECTIONS
  1. In medium bowl dissolve gelatin in boiling water.
  2. Add frozen concentrate and stir till melted.
  3. Stir in water.
  4. Freeze in Popsicle molds or in paper cups covered with foil (make a small hole in the foil and insert a stick, the foil holds the stick upright)