Fuzzy Navel Jell-O Shots
INGREDIENTS
  • Servings: 24 1 ounce servings
  • Preparation Time: 15
  • 2 (3 ounce) boxes orange Jell-O
  • 2 cups boiling water
  • 2 cups sour peach pucker schnapps
DIRECTIONS
  1. Make Jello with the boiling water and stir to dissolve; cool for one hour.
  2. Add peach Pucker; stir until well combined.
  3. Pour into shot sized plastic cups or condiment cups.
  4. Chill until firm.
RECIPE BACKSTORY
These sweet-tart shots are fun and delicious for your next summer gathering.