• Cooking Time: 3
• Servings: 14
• Preparation Time: 10
• 1 Loaf Italian bread unsliced
• 1/2 Cup margarine
• 1 Garlic clove, smashed
• 3 Tablespoons Parmesan cheese
• 1 Teaspoon basil
• 1 Teaspoon oregano

1. Preheat broiler on high. Slice loaf on the bias into 1 inches slices. Mix all other ingredients and margarine each slice on one side. Place slices margarine side up on a cookie sheet and adjust rack to top of oven. Slide the tray of garlic bread into the oven, leaving the door open. Pull out rack every 20 seconds to check for toastieness until desired brown is achieved.

Everyone I know like garlic bread with pasta dishes. $$$Cost per Serving: $0.14, Recipe Cost $1.98