Gin Slush
CATEGORIES
INGREDIENTS
  • Cooking Time: 15 minutes
  • Servings: Varies
  • Preparation Time: 20 minutes
  • 2 c sugar
  • 9 c water
  • 12 oz frozen lemonade
  • 12 oz frozen limeade
  • 2 c gin
  • Green food coloring, if desired
DIRECTIONS
  1. Simmer sugar and water for 15 minutes.
  2. Cool and add remaining ingredients.
  3. Freeze, stirring several times while freezing.
  4. Serve with 7-up or Squirt.
RECIPE BACKSTORY
A nice treat to keep in the freezer.