Gone in 60 seconds Meatballs
INGREDIENTS
- 1 lb. lean gd. beef
- 1 tsp. salt
- 1/2 Cup crushed corn flakes
- 1/4 tsp. black pepper
- 1/4 Cup catsup
- 1/4 Cup chopped onion
- 1/2 Cup milk
- 2 Tbsp. worcestershire sauce
- one 8 oz. can tomato sauce
- 1 Tbsp.vinegar
- 3 Tbsp. brown sugar.
DIRECTIONS
- Mix first 7 infredients and shape into 1 inch balls.
- Bake at 400 degrees until light brown.
- In saucepan mix remaining 4 ingredients.
- Heat to serving temp.
- Serve with meatballs.