Goof Balls
CATEGORIES
INGREDIENTS
- 2 10-12-oz. pkg. refrigerated biscuits
- 20 milk chocolate kisses
- 2/3-3/4 c. mini marshmallows
- 1/4 c. sugar
- 2 tsp. ground cinnamon
DIRECTIONS
- Preheat oven to 350 degrees.
- Flatten biscuits with the palm of your hand.
- Place one chocolate kiss and three or four
- marshmallows in the center of each flattened biscuit.
- Bring edges of biscuit up and around chocolate kiss and marshmallows to enclose; pinch well to seal.
- In a small bowl, stir together the sugar and cinnamon.
- Roll each biscuit ball in the sugar mixture to coat.
- Place biscuit balls on an ungreased large
- baking sheet.
- Bake for 15 min. or until bottoms are golden brown.
- Serve warm. Makes 20.