• Preparation Time: 10
• 3/4 c. brown sugar
• 1 tub (8 oz.) whipped topping, thawed
• 1 tub (8 oz.) sour cream
• 1 large bunch seedless grapes, you can use red or green or mix them if you like.

1. Mix brown sugar, whipped topping & sour cream
2. Add washed and dried grapes to mixture.
3. Refrigerate until ready to serve.

When I was in high school I worked at a resort and we made this for our salad bar. It is so easy and delicious!