Grilled Bananas Foster
  • Cooking Time: 18 Minutes
  • Servings: 4
  • Preparation Time: 10 Minutes
  • 1/2 C. packed light brown sugar
  • 2T. unsalted butter
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. rum extract
  • 1/8 tsp. ground nutmeg
  • 4 medium firm bananas, cut into thick slices
  • vanilla ice cream
  1. Coat grill rack with nonstick cooking spray.
  2. Preheat grill to medium (300* - 350*F)
  3. In an 8" sq. foil pan combine sugar, butter, cinnamon, rum extract, nutmeg and 2T. water; stir.
  4. Place foil pan on grill; heat until butter melts.
  5. Add bananas; cook, stirring occasionally, 15 min or until sugar mixture begins to bubble and bananas begin to soften.
  6. Remove from grill; set aside.
  7. Scoop ice cream into individual parfait glasses or bowls.
  8. Spoon warm banana mixture over ice cream, and serve.
A fave of mine