Gummy Mummies
INGREDIENTS
  • Servings: 36
  • 1 box (22.5 oz.) Brownie mix
  • 1 can (16 oz.) Vanilla frosting
  • Green Sour-Apple Bubble Gum Tape
  • M and M candies
DIRECTIONS
  1. Heat oven to 350 degrees F. Prepare brownie mix according to pkg directions .
  2. Divide batter among lined mini cupcake pans to make 36. Bake 20 minutes and let cool completely.
  3. Spread frosting onto brownies. Place a piece of trimmed off gum across center of cupcake. Top with M and M's candies for the eyes. Place more pieces of gum at slight angle to cover tops, leaving eyes visible. Makes 36 minicupcakes