HOW TO COOK TURKEY LEGS
CATEGORIES
INGREDIENTS
  • Cooking Time: 45 minutes
  • Servings: 3 persons
  • Preparation Time: 20 minutes
  • Turkey legs 6 pieces
  • Chopped onion 1 cup
  • Mayonnaise 3 tbsp
  • Garlic paste 2 tsp
  • Pepper powder 1 tsp
  • Teriyaki sauce 2 tbsp
  • Mustard powder 1 tsp
  • Thyme 1 tsp
  • Olive oil 3 tbsp
  • Salt to taste
  • INGREDIENT FOR PINEAPPLE SAUCE
  • Pineapple juice ½ cup
  • Ginger juice 1 tbsp
  • Pepper powder 1 tsp
  • Corn flour 2 tsp
DIRECTIONS
  1. Cook turkey legs in a heavy bottom pan with required amount of water and salt
  2. About 20 – 30 minutes, turkey becomes tender
  3. Drain the remaining cooking juice and keep aside
  4. Marinate turkey legs with salt, mayonnaise, garlic paste, oil, teriyaki sauce and pepper for 1 hour
  5. Add onion, thyme and mustard powder and keep in microwave oven for 10 minutes, you can use grill pan for gas oven
  6. PROCESS FOR PINEAPPLE SAUCE
  7. Mix corn flour with cooking juice
  8. Add pineapple and ginger juice, pepper and little bit of salt and bring it to boil
  9. Add corn flour mixture and cook for 2 minutes
  10. Maintain the thickness of the sauce as you want
  11. Served turkey legs with pineapple saucet
RECIPE BACKSTORY
Turkey is one of the favorite dishes of America. It is cooked with Onion, some sauces and spices. Learn how to make turkey as yummy as you want.