Hamburger Corn Casserole
  • 1 lb. ground beef
  • 1 onion, diced
  • 8-oz. Pkg. noodles, cooked
  • 12 oz. Can corn
  • 1 can cream of mushroom soup
  • Salt and pepper to taste
  1. Brown beef with onion. Layer noodles, corn and browned ground beef in buttered casserole. Cover with soup. Repeat layers. Season with salt and pepper. Bake for one hour at 350