Harvest Loaf Cake
CATEGORIES
INGREDIENTS
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1-3/4 cups flour
  • 1 tsp. Cinnamon
  • 1/4 tsp. Ground cloves
  • 1 tsp. Baking soda
  • 1/2 tsp. Nutmeg
  • 1/2 tsp. Salt
  • 1/4 tsp. Ginger
  • 3/4 cup pumpkin
  • 3/4 cup chocolate chips
  • 3/4 cup nuts
DIRECTIONS
  1. Heat oven to 350. Grease bottom of 9x5" pan. Cream butter and add sugar.
  2. Cream well. Blend in eggs and beat well. At low speed add dry ingredients.
  3. Add pumpkin, and stir in chips and chopped nuts. Turn into prepared pan.
  4. Bake 65-75 minutes. Drizzle top of warm loaf with powdered sugar glaze.