• Cooking Time: 5 mins
• Servings: 1
• Preparation Time: 5 mins
• 1 cup Unsweetened Chocolate Almond Breeze Almondmilk
• 1 Tablespoon pure maple syrup
• 1/4 teaspoon vanilla extract
• Pinch of sea salt

1. 1. Combine all the ingredients into a saucepan over high heat, using a whisk to break up any clumps. Keep stirring until smooth and piping hot, then pour into a mug and serve warm.
2. 2. Top with dairy-free whipped cream and shaved chocolate, if desired.

Using ingredients like Unsweetened Almond Breeze Almondmilk and raw cacao powder, we’ve created a healthy alternative to everyone’s favorite holiday beverage. Serve this recipe for dessert, or even as a festive holiday snack. For an extra flare, try adding dairy-free whipped cream and shaved chocolate. Our favorite combination? This holiday hot chocolate recipe paired with our Almond Breeze Sugar Cookies. Cheers!